DID YOU KNOW ?
The Amazing Health Benefits of Drinking Lemon Water
The high vitamin C content of the lemon has been used for hundreds of years to ward off scurvy among sailors and travelers. There is little sodium, so the fruit is good as a flavoring for those on a low salt diet.
The lemon is a wonderful stimulant to the liver and is a dissolvent of uric acid and other poisons. The lemon contains potassium 48.3, calcium 29.9, phosphorus 11.1, magnesium 4.4. Lemons are useful in treating asthma, biliousness, colds, coughs, sore throat, diphtheria, la grippe [flu or influenza], heartburn, liver complaint[s], scurvy, fevers and rheumatism.
The purpose of the lemon is to:
a) provide a natural strengthening agent to the liver enzymes when they are too dilute.
b) The liver can make more enzymes out of fresh lemon juice than any other food element.
c) The lemon helps fix oxygen and calciums in the liver because it regulates blood carbohydrate levels which affect the blood oxygen levels.”
Wow, are you getting this? Nothing helps the liver cleanse and rebuild as much as lemonade.
The water should be pure distilled water. Nothing will cleanse the body and flush out toxins like pure clean water.
I would like to see children setting up more lemonade stands in the future, wouldn’t you?
(Jan 3, 2008)